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Project Report on Bakers Yeast

Project Report on Bakers Yeast

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Product Description

Project Report on Bakers Yeast

Bakers Yeast

Baker's yeast is an inseparable bakery ingredient to cause fermentation in the dough used to make bakery items. As a result of fermentation we get soft and fluffy bakery items. In the present era there is an increasing trend towards processed and fast food consumption like bakery items. While demand for bakery items is saturated in developed countries it is increasing at a consistent  pace in the developing nations with increased demand for processed food items like pizza base, burger buns. Yeast is a unicellular microorganism which primarily requires sugars, water and warmth to stay alive. In addition, albumen or nitrogenous material is also necessary  for yeast to thrive. There are hundreds of different species of yeast identified in nature, but the genus and species most commonly used for baking is Saccharomyces cerevisiae. The scientific name Saccharomyces cerevisiae, means 'a mold which ferments the sugar in cereal (saccharo-mucus cerevisiae) to produce alcohol and carbon dioxide. Yeasts are usually spherical, oval or cylindrical in shape and a single cell of S. cerevisiae is around 8?m in diameter. 

Cost Estimation
Plant Capacity  100 MT./YEAR 
Land and Building (Area 1000 sq.mt.)  Rs. 24 Lacs
Plant & Machinery  Rs. 11 Lacs         
W.C. for 3 Months  Rs. 11 Lacs           
Total Capital Investment  Rs. 49 Lacs              
Rate of Return  22%   
Break Even Point 69% 

Note: ITI can modify the Capacity and Project Cost based on your requirement.

Contents of the Project Reports

Introduction
Uses and Applications
Properties
Market Position
Present Manufacturers 
Detailed Process of Manufacture 
Formulations
B.I.S. Specifications
Process Flow Sheet Diagram, Plant Layout,
Cost Economics with Profitability Analysis 
Capacity 
Land & Building Requirements with Rates
List & Details of Plant and Machinery with their Costs
Raw Materials Details/List and Costs
Power & Water Requirements
Labour/Staff Requirements
Utilities and Overheads
Total Capital Investment
Turnover
Cost of Production
Break Even Point
Profitability
Land Man Ratio
Suppliers of Plant & Machineries and Raw Materials
Cash Flow Statement
Repayment Schedule
Interest Chart
Depreciation Chart
Projected Balance Sheet for 5 Years etc.
Enter Buying Requirement Details
Email Id
Mobile number

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Account Holder Name: Industrial Technologies, India

Current Account Number: 3312 1123 908

IFSC/NEFT/RTGS Code : SBIN0001273

MICR CODE : 110002141

Bank Address: State Bank of India, Hauz Quazi, Delhi 110006, India

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