Project Report on Tomato Processing Unit

35000 INR/Piece

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Project Report on Tomato Processing Unit Price And Quantity

Minimum Order Quantity 1 Piece
Price 35000 INR/Piece

Project Report on Tomato Processing Unit Trade Information

Supply Ability 1 Piece Per Day
Delivery Time 2-3 Days
Main Domestic Market All India

Product Description

Project Report on Tomato Processing Unit

Tomato Processing Unit

Tomato Puree is the name implies to tomato Pulp which is concentrated by the evaporators either open pan or vacuum evaporators. It is prepared by concentrating tomato juice or pulp without seeds and skin. It is used for preparation of various products such as Sauces, Ketchup, Chutney, Soup, Tomato Juice. Tomatoes are taken, which are well-ripened. So the fresh ripen tomatoes are very refreshing and appetising. they are good source of vitamine. The main tomato producing states are A.P., Bihar, M.P. Punjab, Tamil nadu, West Bengal and Maharashtra. Two varieties of tomatoes are available in India then are the large round ones which are quite sour and the tongish type which are sweetish and less sour. Most of the tomato products are prepared from tomato pulps, which is unflavoured, finely devided flesh and juice separated from skins and seeds. It is usually concentrated to a greater or less degree before used in other products.

Cost Estimation (All Fig. in US$ Doller)

Plant Capacity 20000 MT./Annum

Land and Building (Area 3000 sq.mt.) US$ 3.49 Lacs

Plant & Machinery US$ 6.58 Lacs

W.C. for 3 Months US$ 5.99 Lacs

Total Capital Investment US$ 16.82 Lacs

Rate of Return 36%

Break Even Point 43%

Note: ITI can modify the Capacity and Project Cost based on your requirement.

Contents of the Project Reports

Introduction

Uses and Applications